Email Fox-Fire Publishing Inc.
Event ONE DAY EDUCATIONAL SEMINAR
WE REGRET THAT WE MUST LIMIT THE NUMBER OF SEATS FOR THIS SPECIAL EVENT.
Speaker Monica Segal, AHCW, is certified in Animal Health Care with studies in animal nutrition, human nutrition, physiology, diseases and parasites, and pet care. She has been a regular guest on Talk 640 Radio as well as interviewed on Breakfast Television and City TV in Canada, KFWB is Los Angeles and other stations throughout the United States. Monica is a regular guest on Pet Talk, hosted by Mitch Wilder. She writes featured articles in many publications throughout North America. Monica conducts seminars and work shops by invitation, hosts an internet discussion group and has a book called "K9Kitchen, Your Dogs' Diet: The Truth Behind The Hype", published in June 2002. She lives in Toronto, Canada with her husband Morley and two dogs, Zoey and Cassie.

Here is a sampling of Reviews of her book:
I was fortunate enough to be at one of your seminars and expected nothing less than a great book. Highest praise for your remarkable work.
        S. Lowe ( Montreal)

Superb in every way.
        Sheila B. Tyler ( UK )

Absolutely the best, unbiased information on home prepared diets. My vet thinks so too and that's a switch!
        B. Smyth ( Vancouver)

You have set a new standard in what books about canine diets should be. Thank you for not underestimating the reader and for showing your love toward animals.
        D. L. Doussa ( UK)

The best book on canine diets that I've ever read and I've read a lot of them!
        Sue Langer ( Florida)

Bravo! I commend you for doing the research that others before you should have but did not.
        J. Krug ( Germany )

Facts combined with a warm heart and a skilled pen. This is an unbeatable combination that deserves applause.
        C. Fine ( California )

Easy reading and big on facts. Thank you for showing us the whole picture. This book is better than I could have imagined and I'll be telling all my friends about it.
        Dorene Hamilton ( USA )

Thank you for having the backbone to state facts and distinguish them from fiction. I highly  recommend this book to all my clients.
        Dr. P. Stone

Groundbreaking, easy reading that I could do in three days. The wolf blood values and analyses of raw meaty bones makes this book even more valuable than expected. Fabulous information, studies and references.
        C. Slater ( New Zealand )
 
Date Sunday, October 20, 2002, 8:30 am (Registration) - 5:00 pm.
Location Holiday Inn - 7095 Woodbine Ave. (just north of Steeles), Markham, Ontario Canada just minutes south of the 407, north of the 401, and just off the 404. Tel: 905-474-9955. Plenty of free indoor and outdoor parking. Visit the Holiday Inn Website.
Topics This seminar will CUSTOMIZED to it's participants, based on information YOU provide in a simple questionnaire provided with your Registration Form. However, below are some broad topics which will be addressed:
  • Your dog is unique - just as each person is unique. Diet holds a prominent role in the health of our pets. But which diet will you choose?
  • Do you feed canned or bagged foods? Do you feed a home cooked diet or a raw one? Is there any one diet plan that works better than the others? The fact is that there is "hype" about all methods of feeding! How do you find the "individually appropriate" diet for your dog?
  • Why are so many veterinarians against home prepared diets while more and more dog guardians seem to be interested in these same diets?
  • Does you dog really need added supplements? If so, which ones and why?
  • What does a "complete and balanced diet" mean.
  • Can you help your dog by addressing nutrition responsive diseases? If so, how do you go about it?
  • Are your dog's allergies responsive to dietary changes?
  • What are the benefits and risks of the diffeent methods of feeding?
  • How will you find the time to prepare food for your dog when you can barely find the time to do this for yourself? What happens to the diet when you need to travel?
     
Prices The seminar is all inclusive: breaks, lunch, (see below), hand outs and certificates. Prices are in Canadian Dollars. Add 7% GST to all prices: $100 per person Earlybird (Before Oct 1, 2002); $125 per person on or after October 1, 2002; $150 per person at the door. Payable by VISA or check. 10% Discount to groups of 5 or more on the same reservation and single payment, rescue workers, TRIO Kennel & Obedience Club members, Australian Cattle Dog Association of Eastern Canada members, Australian Cattle Dog Club of Canada members.
Ms. Segal's book, K9 Kitchen, Your Dogs' Diet: The Truth Behind the Hype, can be pre-ordered on your Registration Form (see below), and can be picked up when you arrive at the Seminar for a Personalized Book Signing by the Author. Price is $30 (Cdn) plus 7% GST.
Itinerary Registration Meet and Greet: 8:30 am
Seminar goes from 9:00 am to 5:00 pm (book signing in the afternoon)
You will be supplied with handout material including Presentation Folder, pen, customized note paper and Ms. Segal's seminar outline. Please register early. The seminar will begin at 9:00 am sharp.

Continental Breakfast: 8:30 am - 9:00 am
Assorted Chilled Fruit Juices; a Selection of Freshly Baked Muffins with Creamery Butter; Fruit, Danishes and Croissants; Preserves; Freshly Brewed Coffee and Tea

Morning Coffee Break: approximately 10:30 am
Freshly Brewed Coffee & Tea, Pitchers of fresh water.

Lunch: 12 noon to 1:00 pm
Greek Salad; Chicken Souvlaki on Skewers; Grilled Vegetables marinated in Teriyaki Sauce; Steamed White Rice; Miniature European Pastries

Afternoon Coffee Break: approximately 3:00 pm
Freshly Brewed Coffee & Tea, assorted soft drinks, Gourmet Cookies, Pitchers of fresh water.

The Meeting Room offers pads of paper and pens; ice water and mints; complimentary local phone calls; data port jacks

All registered attendees will receive a personalized
Certificate of Attendance.

BONUS: Door Prize: TBA

Reservations A Registration Form (includes Questionnaire) is provided below (click on "Get Form"). If you wish to have the form mailed or faxed to you, please call Bev Lewis at 905-775-6320 or email her.

Open Registration Form
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